Cnr High St and London Quay, Picton, New Zealand
03 573 5630
Contact Us

Pizzas

Our pizzas begin with our own hand rolled base, layered with tomato herb sauce and topped with NZ Mozzarella.

Gluten free base - add $5.00

TAKEAWAY AVAILABLE

HALF AND HALF OPTION AVAILABLE IN LARGE PIZZA

11am – Late

Garlic & Herb (V)

Reg $8.00, Large $13.00

01
Cheesy garlic butter and herbs - pure deliciousness as a snack or entree. Reg 8 Large 13

Margherita (V)

Reg $18.50, Large $26.00

02
Fresh tomato, basil & mozzarella - Your classic fresh Italian

The Cortado

Reg $18.50, Large $26.00

03
A local favourite - chicken, mushrooms, pitted kalamata olives, red onion and cream cheese

Vege Mama

Reg $18.50, Large $26.00

04
All the goodies - capsicum, pitted kalamata olives, mushroom, red onion, basil pesto, feta & tomatoes

NZ Lamb, Feta and Pesto

Reg $18.50, Large $26.00

05
NZ lamb pieces marinated in curry spices with feta, onion, capsicum and basil pesto.

Smokin" Salmon

Reg $18.50, Large $26.00

06
Marlborough Salmon - smoked in-house capers, cream cheese and red onion

Garlicky Prawn

Reg $18.50, Large $26.00

07
Prawns and shrimps with fresh Marlborough grown garlic and red onion

Seafood

Reg $18.50, Large $26.00

08
By popular demand: salmon, shrimps, prawns, calamari and red onion

Hot Stuff

Reg $18.50, Large $26.00

09
Spicy chorizo, spicy salmon, red onion, capsicum, chilli flakes.
CAUTION this is HOT!

Carnivore

Reg $18.50, Large $26.00

10
Our biggest seller - bacon, chorizo, salami, chicken and BBQ Sauce

Smokey BBQ Pulled Pork

Reg $18.50, Large $26.00

11
A delicious combination of BBQ pulled pork, red onion, sweet chilli sauce & cream cheese

Chicken, Cranberry and Brie

Reg $18.50, Large $26.00

12
Chicken, cranberry, red onion and brie and a touch of rosemary

Hawaiian

Reg $18.50, Large $26.00

13
A time tested favourite - bacon, pineapple, and red onion

Four Cheese

Reg $18.50, Large $26.00

14
For the serious cheese lover: brie, blue, tasty cheddar and Mozzarella

SF = seafood|V = can be vegetarian|VG = can be vegan|GF = can be gluten free

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Contact Details

Address: Cnr High St & London Quay, Picton
Phone: 03 573 5630
Email: info@cafecortado.co.nz
(please phone rather than email for bookings)

Opening Hours

  • Summer (start Nov - end of April)
    7 Days, 8am - Late
  • Winter (start May- end of Oct)
    Mon & Tue - Closed
    Wed & Thu - 10am - 8.30pm
    Fri - 10am - 9.30pm, Sat - 8am - 9.30pm
    Sun - 8am - 8.30pm.
  • Closed Christmas Day

  • Open all other public holidays - no surcharge

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